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Schuman – Assistant Shop Manager

Become our new Assistant Manager!

Are you looking for an exciting new challenge in a dynamic environment? Join our team as an Assistant Manager and help lead our locations with passion and efficiency!

Please note: Recruitment is handled exclusively by our HR department.

Your role: Operational support for the Restaurant Manager

  • Inspire and motivate a team of around 20 employees by assigning tasks, supervising their work, and providing ongoing training
  • Create a positive working environment and ensure compliance with quality, hygiene, and safety standards
  • Make customer satisfaction a priority by ensuring fast, efficient, and friendly service
  • Handle customer questions and complaints with a positive and solution-oriented approach
  • Take an active part in the restaurant’s daily operations: till, floor service, kitchen, orders, etc.
  • Work alongside the Manager to organize and manage student employee shifts

Your profile

  • Experience in hospitality and/or team management is a plus
  • Dynamic, commercially minded, with excellent communication skills
  • Well-organized and able to work under pressure, with the ability to quickly find solutions
  • Punctual and flexible, with availability from Monday to Sunday between 7:00 AM and 9:00 PM

What we offer

  • A stimulating work environment within an energetic team
  • Ongoing training and opportunities to develop your skills
  • A varied and rewarding role

Why work with us?

As an Assistant Manager, you’ll enjoy a rewarding work experience, plenty of opportunities for growth, and a key role in ensuring customer satisfaction. Are you passionate about hospitality and ready for a new challenge? We’d love to meet you!

Apply now through our HR department. We look forward to discovering your potential!


Job details

  • Job type: Full-time, Permanent contract (CDI)
  • Salary: Starting from €15.20 per hour

Benefits

  • No split shifts (8-hour shifts per day)
  • Phone expenses reimbursement

Working hours

  • Weekend availability required
  • Breaks included

Work location

On-site

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